Showing posts with label antonio carluccio. Show all posts
Showing posts with label antonio carluccio. Show all posts

Baked mussels, Italian-style

According to Carluccio: “This recipe is popular in many parts of Italy, and it is very easy to prepare. It can also be served as a main cour...

What a difference fresh (pasta) makes!

I remember the taste of freshly noodles in one of those hawker stalls ... but that was years ago, and in China to boot. How do you recreate ...

Spread a little comfort (food): Seafood risotto

Prep time: 10 minutes | Cooking time: 15-20 minutes | Serves 4-6 Risotto sounds a little fancy shmancy in the heat of the Philippines. An...

Spread a little comfort (food): Seafood risotto

Prep time: 10 minutes | Cooking time: 15-20 minutes | Serves 4-6 Risotto sounds a little fancy shmancy in the heat of the Philippines. And I...

Pizza! Pizza!

Makes: 1 pizza, good for two ravenous people! We’ve been making pizza since last year. From scratch. Before you dismiss this recipe as just ...

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  • aloi means yummy
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