One treat that I'll be anticipating when we make our way into Asia once again. Royce chocolate.
Nama chocolate bitter.
|Fresh shrimp pig-out!|
About Hungry: What Eighty Ravenous Guys Taught Me about Life, Love & the Power of Good Food: “Few sane cooks would take on the trials of cooking five days a week for a fraternity house. Unique, funny, touching.” —Booklist
Newly arrived in Seattle, Darlene Barnes stumbles on a job ad for a cook at the Alpha Sigma Phi Fraternity on the University of Washington, Seattle, campus, a prospect most serious food professionals would automatically reject. But Barnes envisions something other than kegs and corn dogs; she sees an opportunity to bring fresh, real food to an audience accustomed to “Asian Surprise” and other unidentifiable casseroles dropped by a catering service. And she sees a chance to reinvent herself, by turning a maligned job into meaningful work of her own creation: “I was the new girl and didn’t know or care about the rules.”